Shop by Business Type

A versatile coated cotton piping bag ideal for filling and decorating cakes and pastries in the bakery. Reusable and washable for everyday service....

A compact coated cotton piping bag for precise decorating and filling in pastry and bakery work. Reusable, washable and easy to control. Material: ...

A dough cutter fitted with rubber blades for cleanly dividing and portioning dough in bakeries and pastry kitchens. Gentle on work surfaces while m...

A durable coated cotton piping bag for filling, decorating and portioning in pastry and bakery work. Reusable, easy to grip and washable for repeat...

An expandable seven-wheel dough cutter for quickly portioning pastry, dough and lattice strips to even widths. A time-saver for bakeries and pastry...

A GN 1/1 aluminium baking sheet with a 45° perforated design that promotes airflow for crisp, evenly baked results. Fits standard gastronorm ovens ...

A 16cm stainless steel round cake ring ideal for shaping individual cakes, mousses and tarts with a professional finish. A dependable tool for past...

A 22cm stainless steel round cake ring for shaping and setting cakes, tarts and entremets with clean, defined edges. An essential mould for precise...

A sturdy 45° non-perforated aluminium baking sheet built for even heat distribution in busy pastry kitchens and bakeries. Ideal for baking, roastin...

A larger stainless steel cake ring for shaping full-size cakes, tarts and mousses with clean, precise edges. Material: Stainless Steel Size: 30 x ...

A stainless steel cake ring for shaping and setting entremets, mousses and layered desserts in pastry kitchens. Material: Stainless Steel Size: 26...

A flexible silicone mould for baking 15 uniform mini tartlets with clean release, ideal for pastry service. Material: Silicone Size: 15 cavities, ...

A precise stainless steel cake ring for shaping individual tarts, mousses and plated desserts in professional pastry kitchens. Material: Stainless ...

A tall 6cm stainless steel cake ring for shaping individual desserts, timbales, and plated builds in the pastry section. The seamless ring releases...

A small 6cm stainless steel cake ring for shaping individual desserts, mousses, and amuse-bouche in the pastry section. The seamless ring releases ...

A tall 20cm stainless steel cake ring for building layered cakes, charlottes, and set desserts in pastry kitchens. The deep, seamless ring holds sh...

A stainless steel round cake ring for shaping tarts, entremets, and layered desserts in the pastry section. The clean-edged ring releases neatly fo...

A Thermoflex silicone mould with 24 cavities for shaping mini florentins and petit fours in pastry kitchens. The flexible silicone releases delicat...

A 60x40cm perforated aluminium baking sheet with 45° edges that promotes even airflow for crisp, evenly baked breads and pastries. Built for profes...

A stainless steel round cake ring for shaping neat entremets, mousses, and plated desserts in pastry kitchens. The seamless ring releases cleanly f...

A small stainless steel cake ring for shaping individual desserts, tarts and entremets with clean professional edges. Material: Stainless Steel Di...

A non-stick baking tray with inclined edges for even baking and easy release, perfect for bakeries and pastry kitchens. Material: Non-Stick Alumini...

A stainless steel cake ring for shaping cakes, tarts and desserts with clean, professional edges in the pastry kitchen. Material: Stainless Steel ...

A durable aluminium baking sheet with 90° edges for consistent bakes and easy handling in bakeries and pastry kitchens. Material: Aluminium Dimens...